Ramen, Japan, black ramen, broth, dashi, tonkotsu, miso, chashu, instant noodles... mmm, who's hungry? We love this food, and in this week's Great Big Story, we explore how ramen became a global phenomenon. From the world’s most remote ramen shop to Toyama’s famous black ramen and the rise of instant noodles. Join us as we dive into the history, flavors, and culture of Japan’s most beloved dish.
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Great Big Story
